Direito à alimentação: relevância jurídica, aplicação da Emenda nº 64 de 2010 e perfil das políticas públicas.

Abstract

The reported course conclusion work focuses on the constitutionalisation of the Food Law as the arrival of the constitutional emendation n° 64 of 2010, and the public politics in its assistance aspect. Contests the dimension of State action in promoting the right to food, based on dignity of human person and existential minimum. At the same step that examines the profile of Brasilian public politics emphasizing the existing assstencialism in these. Urdertazes as a technical research of bibliographic method, through indirect documentary sources secondary exploring the backing doctrine in academic field. The approach method used is the deductive, singe general aspects examined that overlap to specific. There is the need to produce a larger debate about the guarantee of the right to food, is crucial and basic to the maintenance of life and satisfaction of this right requires the direct involvement of the State, however if it makes clear the need for greater responsibility on the part of this with the right in vogue. In the direction of treat with isonomy the right to food and the rights to health, education, for exemplo; This way, apply fixed minimum percentage of guarantee the right to food. Hence, this work brings examples of public politics in Brazil, scrutinizing them in their particularities and these assistance profile that these have, coadunating with the population and the Brazilian state.