SILVA, P. B.; http://lattes.cnpq.br/4218068891008616; SILVA, Polyana Barbosa da. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2009-12)
Freeze-dried sesame mixes and use of the residue in the preparation of gluten-free cakes. Currently, the population's diet, in general, has been poor in nutrients, with emphasis on proteins and lipids of good quality and ...