Campus Pombal | Centro de Ciências e Tecnologia Agroalimentar - CCTA: Recent submissions

  • BANDEIRA, G. O.; http://lattes.cnpq.br/0006855309284101; BANDEIRA, Gutemberg de Oliveira. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2021-12-20)
    Basic sanitation and its correlation with issues of public health and environmental degradation is a very relevant issue considering the deficiency of these services at national level and especially in rural areas. The ...
  • SANTOS, S. A.; http://lattes.cnpq.br/7248560377183012; SANTOS, Suely Arruda dos. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2022-05-22)
    This study aims to understand the poultry farming scenario in the city of Cajazeiras in the state of Paraíba. For this, it makes use of a descriptive research that went through a path identifying the importance of the ...
  • FERREIRA, A. P. N.; http://lattes.cnpq.br/6214792869381354.; FERREIRA, Ana Paula Nunes. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2022-03-11)
    Melon is a crop of great economic importance for the Northeast region. However, the development of alternative technologies that cause less environmental damage and favor the development of culture is of great importance ...
  • GOMES, José Carlos. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2021-12-17)
  • NOGUEIRA, J. M. S.; http://lattes.cnpq.br/7377147693847005; NOGUEIRA, Jardenia Mayara da Silva. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2021-12-16)
    Family farming is a concept used to describe production units, structured by family work and qualified by the relationship between land, work and family. It can be said that the statement of the main family agricultural ...
  • SOUZA, F. J. C.; http://lattes.cnpq.br/0559137954501169; SOUZA, Francisco Jocélio Cavalcante. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2021-12-21)
    The use of plants for medicinal purposes for the treatment, cure and prevention of diseases is one of the oldest forms of medicinal practice in humanity. Due to this tradition, many studies are being carried out on the ...
  • COUTINHO, J. S.; http://lattes.cnpq.br/2128403996669371.; COUTINHO, Juliana de Souza. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2022-03-11)
    Bees are considered the most important group of pollinators, especially the species Apis mellifera L. (Hymenoptera: Apidae). However, the excessive use of pesticides is identified as responsible for the death of bees in ...
  • CAVALCANTE, M. L.; http://lattes.cnpq.br/6212009762501126; CAVALCANTE, Matheus Lôbo. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2022-02-07)
    Environmental licensing is a public management instrument that seeks to adapt economic development projects to the standards of protection and preservation of the environment. It is a preventive and permanent control ...
  • ARAÚJO, Kariolania Fortunato de Paiva. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2018-08-02)
    The cultivation melon in regions with young and poorly weathered soils, as in most the soils the Northeastern Semi-arid, has compromised fruit production and quality. In this sense, studies involving nutritional dynamics ...
  • GADELHA, T. M.; http://lattes.cnpq.br/7644687832488069.; GADELHA, Tatiana Marinho. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2021-05-24)
    Umbu-cajá is a fruit that has high quality for both fresh consumption and industrial processing. The lack of knowledge on this fruit ripening and proper harvest can cause postharvest losses. Therefore, knowing the different ...
  • SANTOS, V. A.; http://lattes.cnpq.br/1930000062800111.; SANTOS, Victor Alves. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-11)
    For centuries the disposal of solid waste was done in dumps. And even though there are currently less aggressive forms of disposal to the environment, several municipalities in Brazil still use this form of archaic disposal, ...
  • MEDEIROS, W. P.; http://lattes.cnpq.br/9390623750105240; MEDEIROS, Weverton Pereira de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2020-07-13)
    Propolis is a balsamic and resinous resin that is collected by bees from the surface of plants. Currently 13 types of Brazilian propolis have been classified, taking into consideration their bioactive compounds, chemical ...
  • SILVA, T. B.; http://lattes.cnpq.br/4922997010387782.; SILVA, Thayse Bezerra da. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-06-20)
    The present work aims to analyze the influence of the incorporation of the fine by-product of the processing of scheelite partially substituted to the natural aggregate in the composition of self-leveling mortars. To carry ...
  • LEITE, M. D. S.; http://lattes.cnpq.br/574420178733841; LEITE, Michael Douglas Sousa. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2021-12-23)
    Family farming occupies a prominent position in Brazilian economic and social development. To get an idea 80% of the food in Brazil comes from family farming. However, the effects of the Covid – 19 pandemic in Brazil are ...
  • MAGALHÃES, F. M. B.; http://lattes.cnpq.br/6005889711867808; MAGALHÃES, Fernando Magno Bitú. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2017-08-23)
    Ulva lactuca Leach, popularly known as "sea lettuce", is a green seaweed belonging to the Ulvaceae family. Macroalgae are considered efficient biofilters, as they absorb and store nutrients dissolved in the sea, improving ...
  • COSTA., Thales Andrade da. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-14)
    The formation of cities is a characteristic feature of human society, the urbanization process refers to the modernization and growth of urban centers and generating challenges to be developed by engineering. The concern ...
  • SILVESTRE, R. C.; http://lattes.cnpq.br/9818219822872212.; SILVESTRE., Rodolfo Clementino. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-25)
    A country's transport matrix is directly linked to its economic, social and cultural development. A well-structured road system is essential to alleviate the needs of the population. For which it is necessary to invest in ...
  • SANTOS, M. G. F.; http://lattes.cnpq.br/8675636331097835.; SANTOS, Mel Gibson Figueiredo dos. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-04-01)
    In the demand of the civil engineering market, a demand for new technologies and methods that are more current and capable of making the execution of materials faster, encouraging manufacturers to be efficient to serve ...
  • CORDATO, Luania Silva Santos. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-29)
    Water is essential for living beings and for the environment, but over the years the demand for water is increasing, and since it is an exhaustible natural resource, the need for rational use of water and finding alternative ...
  • BATISTA, I. M. O.; http://lattes.cnpq.br/9197149777286199.; BATISTA, Ian Marques de Oliveira. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-31)
    The work in question addresses the analysis of the ceramic blocks of sealing in the region of the Sertão of Paraíba, showing the importance that the technical standardization provides, samples were collected from five ...

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