Campus Pombal | Centro de Ciências e Tecnologia Agroalimentar - CCTA: Recent submissions

  • TURA, Jalles da Silva. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-04-01)
    A good budget engineer must understand all the costs that make up a construction work. Thus, evaluating the possible expenses generated from a work becomes a challenge to be met by all those who are subject to the preparation ...
  • ONIAS, E. A.; http://lattes.cnpq.br/9767685438472431.; ONIAS, Elny Alves. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2016-04-12)
    Recent studies have revealed that the maturation stages influence the antioxidant capacity and other physicochemical properties of pomegranate juice. This work aimed to study the antioxidant capacity of pomegranate aril ...
  • SANTOS, A. E.; http://lattes.cnpq.br/9411111131714706.; SANTOS, Aline Elias dos. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2014-09-10)
    This work was developed with the aim of characterizing physical and physicochemical the palm fruit (Opuntia ficus indica L. Miller). Also, study the thin layer drying fruit (Opuntia ficus indica L. Miller) at temperatures ...
  • GUEDES, C. A. L.; http://lattes.cnpq.br/1652940079221996.; LEITE, Clotildes Alvino. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2012-12-30)
    Brazil is a major producer of fruits of tropical origin, especially cashews and umbu- cajá by the exotic flavor and aroma. One way to add value to fruits and contribute to sustainable development in the Brazilian Northeast ...
  • OLIVEIRA, S. G.; http://lattes.cnpq.br/6151433944718574.; OLIVEIRA, Sabrina Gomes de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-02-14)
    The use of water for irrigation with high levels of salts can be an alternative in view of the scarcity of water in the northeastern semi-arid region; however, the use of these waters can negatively affect the physiological ...
  • BARBOSA, R. S.; http://lattes.cnpq.br/3540457096944482.; BARBOSA, Rodolfo dos Santos. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-24)
    Corn is one of the most expressive crops in Brazilian and world agribusiness due to its versatility of use, both in human and animal feed. In the Brazilian semi-arid region, corn productivity is still low compared to other ...
  • ARAUJO, M. L.; http://lattes.cnpq.br/6141323473883115.; ARAÚJO, Mylena Linhares de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-04-25)
    The bee Apis mellifera (Hymenoptera: Apidae) is essential for many crops, but despite its importance, a decline in these insects has been observed in recent years in agricultural areas in different regions of the world, ...
  • GOMES, M. M. A.; http://lattes.cnpq.br/6053046019943055.; GOMES, Michael Marcos de Aquino. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-02-14)
    Brazil stands out as a major producer of fruits and vegetables, but losses and contamination by phytopathogens occur from the field to harvest and post-harvest, extending to the final consumer, which makes the product ...
  • COELHO, M. S.; http://lattes.cnpq.br/1752230516197243.; COELHO, Micaela Silva. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-18)
    Presenting several species of flora and fauna, Brazil has a great biodiversity, therefore, the country received the title of ―biologically healthy nation‖. However, among the Brazilian biomes, the Caatinga has ...
  • GUEDES, M. A.; http://lattes.cnpq.br/6413869929620711.; GUEDES, Maria Amanda. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-02)
    The use of saline water or soils in the cultivation of vegetables can affect the physiological and growth characteristics of plants, limiting their production in places with low availability of fresh water, such as the ...
  • SOUZA, J. G. L.; http://lattes.cnpq.br/9148180036398493.; SOUZA, José Gabriel Lima de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-29)
    The quality of seeds is a limiting factor in agricultural production, especially sanity, the most common way of disseminating pathogens. To neutralize the harmful effects promoted by different pathogens on seeds, producers ...
  • REGIS, J. L. A.; http://lattes.cnpq.br/8607189801282679.; REGIS, Jefferson Luan de Araújo. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-02-11)
    The relief is characterized by the set of elevations and geographic expressions from a region, being defined by the altitude, declivity, uniformity and extension of the surfaces. This study is of great relevance, as the ...
  • SILVA, E. K. S.; http://lattes.cnpq.br/7193232349010466.; SILVA, Emanoely Karoliny Santos da. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-24)
    Apis mellifera bees (Hymenoptera: Apidae) are considered the world's leading pollinating agents. However, the disordered use of insecticides has contributed to the decline of these insects. In this sense, the number of ...
  • BARROS, C. H. P.; http://lattes.cnpq.br/3054786143946239.; BARROS, Carlos Henrique Peixoto de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-21)
    The presence of the bee Apis mellifera is essential for pollination of melon (Cucumis melo) and fruit production. To preserve bees in the field, the rational use of insecticides is essential, and it is necessary to know ...
  • FERNANDES, A. V. F.; http://lattes.cnpq.br/0985875510857947.; FERNANDES, Arthur Vinicius Felinto. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-24)
    The production of radish has great relevance among vegetable growers, has considerable nutritional value in its composition, and especiallyon a family scale with the use of several alternatives of organic cultivation, ...
  • SILVA, K. C. M.; http://lattes.cnpq.br/7616801676035907.; SILVA, Karla Camyla Morais da. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2018-07-03)
    Propolis is a resinous and balsamic material collected and processed by bees from various plant sources, this product is made by bees with resins of trees, wax, pollen, fragments of vegetables and their own secretion. The ...
  • SILVA, S. T. A.; http://lattes.cnpq.br/1724225766631224.; SILVA, Smyth Trotsk de Araújo. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-02)
    The Brazilian Northeast is characterized by low rainfall and high evaporation rates, making agricultural production in this region difficult. However, salicylic acid can minimize the deleterious effects of salts on plants. ...
  • SANTOS, K. P.; http://lattes.cnpq.br/3759534033579184.; SANTOS, Kalinne Passos dos. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2022-03-11)
    The cowpea (Vigna unguiculata L. Walp), known as string bean, is a crop of great socioeconomic importance for the Northeast Region, with vast genetic variability available. Therefore, the objective was to evaluate the ...
  • UGULINO FILHO, Luís augusto de Medeiros. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2017-03-03)
    The greenhouse effect and its consequences have been the subject of discourse in the most diverse places of the planet, due to the importance of this effect in the climatic changes of the last decades. There are different ...
  • SOUSA, José Emanuel da Silva e. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2019-10-30)
    The objective of the work is a critical analysis of the law that typified the vertical integration contract in Brazil, with a view to investigating whether the legal institutes created are able to transform reality and ...

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