AIRES, J. E. F.; http://lattes.cnpq.br/7860992030035745; AIRES, Juarez Everton de Farias. (BrasilCentro de Ciências e Tecnologia - CCTPÓS-GRADUAÇÃO EM ENGENHARIA DE PROCESSOSUFCGUniversidade Federal de Campina Grande, 2015-08-28)
The main objective of this work is to study osmotic dehydration, using sucrose solutions, of guava and apple, and convective drying of apple with emphasis on mathematical modeling. The process characteristic ...