BORGES, F. F.; http://lattes.cnpq.br/1292471277111236; BORGES, Francisco Fechine. (BrasilCentro de Ciências e Tecnologia - CCTPÓS-GRADUAÇÃO EM ENGENHARIA DE PROCESSOSUFCGUniversidade Federal de Campina Grande, 2011-08)
Agricultural products, especially fruits and vegetables, are subject to physical and
physiological damage during all production steps: planting, growing, harvesting, transport
to packing houses, washing and cleaning, ...