QUEIROZ, Larissa Adila Alves de. (BrasilCentro de Educação e Saúde - CESUFCGUniversidade Federal de Campina Grande, 2019-11-27)
As science advances in technologies, research, discoveries of new diseases, and development of new drugs could not be different when it comes to food. By mentioning transgenic foods we think of something that was created ...