DUARTE, R. R.; http://lattes.cnpq.br/2716692878214993; DUARTE, Rafaela Ribeiro. (BrasilCentro de Educação e Saúde - CESUFCGUniversidade Federal de Campina Grande, 2016-05-02)
Allergy and food intolerance are represented by adverse reactions to any food
or food additive. The prevalence of allergic diseases has increased in recent
decades and the food allergy is a major factor responsible for ...