Carvacrol, a monoterpenic phenol present in essential oils of the Labiatae family, has been used through the ages as a source of flavor in food and for medicinal purposes. Borneol is a monoterpene found in several species ...

The anticonvulsant effect of 𝞪,β-epoxy-carvone (EC), a monoterpene monocyclic, was investigated in three animal models. EC at 300 or 400 mg/kg promoted protection of 75% and 87.5%, respectively, against convulsions induced ...

The objective of the present work was to compare different forms of application of the Moringa oleifera seed in the clarification of water from cisterns in the municipality of Sumé, Paraíba. The objective is also to ...

Identity and properties of potyvirus isolates obtained from Capsicum spp. Twenty isolates were obtained from Capsicum spp. plants in the states of Minas Gerais, São Paulo, Espírito Santo and Rio de Janeiro. The isolates ...

The objective of this study was to evaluate the effect of organic and conventional fertilization for disease management of root rot in cassava cultivar Pirarucu in an experimental area where the disease had occurred. ...

The tomato plant is one of the main vegetables in terms of economical and food importance, being cultivated in all the tropical and subtropical regions of the world. Among the problems occur in tomato crop, there are ...

There is a growing concern of humankind to the problems caused by intensive production of waste. Thus, the present study aimed to characterize the regional organic waste and encourage students and regional farmers to use ...