Avaliação do indicadores de consumo dos restaurantes universitários da UFCG nos municípios de Patos, Pombal e Sousa.

Abstract

This study aims to analyze the impacts of public procurement of agro-industrial products in the university centers of the Federal University of Campina Grande (UFCG) located in Patos, Sousa, and Pombal, in the rural region of Paraíba. This research is intended as a dissertation for the completion of the Master's Program in Agroindustrial Systems-PPGSA at the Federal University of Campina Grande-UFCG. The objective is to develop indicators that assist in the future budgetary planning of the institution. During the research, a significant trend in the consumption of agro-industrial products was observed in the university centers under study. In the Center for Legal and Social Sciences (CCJS), 97.60% of the total purchases, amounting to R$1,248,154.30, were allocated to agro-industrial products. In the Center for Agri-Food Science and Technology (CCTA), 91.66% of the total purchases of R$1,964,903.45 were directed towards agro-industrial products. In the Center for Health and Rural Technology (CSTR), 90.93% of the total purchases of R$3,662,579.50 were allocated to agro-industrial products.