PÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLA: Recent submissions

  • OLIVEIRA, A. R. R.; http://lattes.cnpq.br/6441128301740700; OLIVEIRA, Arlington Ricardo Ribeiro de. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2014-08)
    The cane sugar is the culture of higher economic growth and responsible for much of the generation of employment and income in the state of Paraíba. The production of cane sugar in the crop 20013/2014, Paraiba was 5.2831 ...
  • LISBÔA, J. F.; http://lattes.cnpq.br/2144190189023307; LISBÔA, Jemima Ferreira. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-02)
    The cumbeba (Tacinga inamoena) is one of the most representative species of cactaceas in the Northeastern semiarid region, and has gained prominence due to the considerable content of phenolic compounds and antioxidant ...
  • SILVA, S. N.; http://lattes.cnpq.br/7040371743984962; SILVA, Semirames do Nascimento. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-11)
    Several coagulants are being studied for water treatment; however, natural coagulants have shown advantages over chemicals, such as the coagulant based on moringa seeds. For a better use of the seeds, it is necessary to ...
  • SILVA, P. B.; http://lattes.cnpq.br/4218068891008616; SILVA, Polyana Barbosa da. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2009-12)
    Freeze-dried sesame mixes and use of the residue in the preparation of gluten-free cakes. Currently, the population's diet, in general, has been poor in nutrients, with emphasis on proteins and lipids of good quality and ...
  • SILVA, R. M.; http://lattes.cnpq.br/0269790031395169; SILVA, Raphaela Maceió da. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2019-02-27)
    Several food products and additives come from the exploitation of species of native flora or adapted to the edaphoclimatic conditions of Brazil. Carolina seeds have gummy and thick polysaccharide-rich endosperm, which ...
  • OLIVEIRA, M. N.; http://lattes.cnpq.br/0390096594541555; OLIVEIRA, Marcela Nobre. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-12)
    The production and consumption of lime and soursop in Brazil is very large, the main forms of consumption are fresh and processed, therefore, a large amount of waste with high nutritional value is wasted. Thus, the use ...
  • MATOS, J. D. P.; MATOS, Joana D'arc Paz de. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-07-15)
    Lyophilization and drying in a foam layer of the mixed pulp of jambolan and acerola and the elaboration of concentrated yogurt. This work aimed to produce mixed pulp of jambolão and acerola, dehydrated by two dryingprocesses ...
  • OLIVEIRA, T. K. B.; http://lattes.cnpq.br/9714534702957571; OLIVEIRA, Tharcia Kiara Beserra de. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2019-02)
    In Brazil, it is estimated that 10 million people suffer from problems related to inadequate food, with this, a demand for healthier foods is observed. The use of the vegetal aqueous extract as the aqueous peanut extract ...
  • MENDES, J. S.; http://lattes.cnpq.br/4462862908942172; MENDES, Jacqueline da Silva. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-08)
    The application of biochar as a soil conditioner, although being a relatively new concept, has been proposed as an attractive approach, due to its contribution in improving the chemical and physical properties of the ...
  • LINS, A. D. F.; http://lattes.cnpq.br/6291273275911117; LINS, Analha Dyalla Feitosa. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-02)
    Red cabbage is mostly sold in its fresh form, which leads to losses due to leaf burning, wilting, discoloration, among other factors that cause quality losses. Because it is rich in chemical and mineral compounds, making ...
  • SOUZA, L. P.; http://lattes.cnpq.br/4937173580326037; SOUZA, Leandro de Pádua. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2019)
    Tolerance to saline stress of cashew tree clones in the seedling stage. The use of inferior quality water in agriculture appears as an alternative for agricultural exploration, however, the salinity of the water used in ...
  • ROCHA, V. P. T.; http://lattes.cnpq.br/2218294084835196; ROCHA, Vicente de Paula Teixeira. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2019-07-27)
    The external coating of the masonry is an element of high importance for buildings, exerting outstanding function related to sealing, finishing, thermal and acoustic insulation and mechanical resistance, among others. ...
  • MEIRA, A. S.; http://lattes.cnpq.br/1908555809918259; MEIRA, Ariadne Soares. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2019-08-30)
    The study of the pressures that the stored product exerts on the silo walls is a determinant factor in the knowledge of the causes of failures, ruptures and vertical silo tipping. Thus, the objective of this work was to ...
  • SZEKUT, F. D.; http://lattes.cnpq.br/3208159470168824; SZEKUT, Flavio Daniel. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2018-03-27)
    Drip irrigation has as its main characteristic the distribution of water in a localized way, directly in the root system of the crop. Its physical characteristics of application allow to realize a uniform distribution of ...
  • KLEIN, M. R.; http://lattes.cnpq.br/4889527606949955; KLEIN, Márcio Roberto. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2017-01)
    The use of wastewater in drip irrigation may result in changing the quality of implementation of issuers. The quality control statistic is used to determine whether processes have adequate variability for use, can be used ...
  • SILVEIRA, J. C. A.; SILVEIRA, José Coriolano Andrade da. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2016-02)
    Use of alternative feeders, social relationships and performance of confined crossbred ewes. The sheep bred in the Brazilian semiarid region is a good alternative employment and income, as the production of high value ...
  • SILVA, L. M. M.; http://lattes.cnpq.br/2558952017425139; SILVA, Luzia Marcia de Melo. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2017-02)
    The development of new food products becomes increasingly challenging as it seeks to meet the consumer demand for products concomitantly are healthy and attractive. In this context, the aim of this study was to produce ...
  • SOUSA, F. C.; http://lattes.cnpq.br/4591922452106916; SOUSA, Francinalva Cordeiro de. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2017-02)
    This work was carried out with the purpose of obtaining cajá and umbu-cajá powder, through the drying process by lyophilization and characterizing them for the physicochemical characteristics, bioactive compounds and ...
  • CUNHA, G. C. A.; http://lattes.cnpq.br/6749829919471640; CUNHA, Gisele Caldas de Araújo. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2017-02)
    In Brazil, the use of artificial conditioning systems in negative pressure in poultry houses is becoming increasingly common and in Paraiba, although at a slower pace, has been incorporated for making possible the ...
  • LAIME, E. M. O.; LAIME, Eduardo Maciel Oliveira. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2016-09)
    Production and technological indices of sugarcane under salinity levels in two crop cycles. The sugarcane cultivation can be a viable alternative for deployment in areas with salinity problems, need for such research to ...

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