NASCIMENTO, M. T. C. C.; http://lattes.cnpq.br/7877268990430754; NASCIMENTO, Maria Teresa Cristina Coelho do.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2023-05-12)
Agricultural production has been the target of several researches aimed at the reuse of solid and
liquid waste, to minimize the costs of this activity and reduce possible environmental impacts.
Fertigation, for example, ...
OLIVEIRA, L. D.; http://lattes.cnpq.br/5281235061506682; OLIVEIRA, Luan Dantas de.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2024-02-29)
The Brazilian Northeast is part of the semi-arid regions that make up the globe,
called Caatinga in Brazil. It differs from other seasonally dry tropical forests in the world,
as it has the greatest diversity of species. ...
ANDRADE, J. N. F.; http://lattes.cnpq.br/6126029408449548; ANDRADE, José Nathanael Ferreira de.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2024-03-04)
This study aimed to characterize and produce biochars using a "double drum" type
furnace and a muffle furnace from different biomasses, and to evaluate the interaction of
sewage sludge biochar with microorganisms ...
NASCIMENTO, E. C. S.; http://lattes.cnpq.br/5025191724626004; NASCIMENTO, Elka Costa Santos.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2022-09-15)
The cowpea crop has great socioeconomic importance for the Brazilian Northeast, but in this
region, its production is reduced by water scarcity and, whwn irrigated, by the salinity of the
water, and availability of ...
BORBOREMA, L. D. A.; http://lattes.cnpq.br/4703195471737000; BORBOREMA, Lucyelly Dâmela Araújo.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2024-03-05)
To ensure agricultural production with safety, especially in the semi-arid region of Northeastern
Brazil, where there is a shortage of low-salinity water and issues of soil and water salinization
are frequent, the ...
MARTINS, A. N.; http://lattes.cnpq.br/5968278719098230; LEITE, Ana Nery Alves Martins Pereira.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2024-11-01)
Green bananas and chickpeas are excellent raw materials for the development of functional flours, due to their attractive nutritional composition and easy availability. The objective of this study was to analyze the drying ...
COSTA, Z. R. T.; http://lattes.cnpq.br/4072122711740244; COSTA, Zanelli Russeley Tenório.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM METEOROLOGIAUFCGUniversidade Federal de Campina Grande, 2023-09-25)
The use of adjuncts in the processing of craft beers can be an alternative to enrich the sensorial characteristics, in addition to the bioactive properties of the final product. This study aimed to develop and evaluate the ...
PEREIRA, J. C. A.; PEREIRA, JOAN CARLOS ALVES.; ALVES PEREIRA, JOAN CARLOS.; http://lattes.cnpq.br/9573902090639143; PEREIRA, Joan Carlos Alves.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2019-02-21)
The technological development of the drying process of agricultural products plays a
fundamental role in minimizing the waste of food. In this sense, intermittent drying has
shown good results, improving the final quality ...
SILVA, E. T. V.; DE VILELA SILVA, EUGÊNIA TELIS.; SILVA, EUGÊNIA TELIS DE VILELA.; http://lattes.cnpq.br/1496336087713725; SILVA, Eugênia Telis de Vilela.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-02-19)
Peanut (Arachis hypogaea L.) is a food source of proteins, fatty acids and bioactive
compounds, including phenolic compounds, flavonoids and resveratrol, which also
contribute to its antioxidant activity. The seed ...
DIAS, M. S.; DOS SANTOS DIAS, MIRANDY.; http://lattes.cnpq.br/4829322249972005; DIAS, Mirandy Dos Santos.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2024-03-01)
Sugarcane is one of the world's largest agricultural commodities, in terms of foreign exchange
and jobs generated. Production in the Brazilian Northeast is generally low, due to various
factors, including the irregular ...
LIMA, R. F.; http://lattes.cnpq.br/8733756490246318; LIMA, Robson Felipe de.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-02-27)
Saline stress affects the growth and productivity of many plants. The alternate use of water can minimize the effects caused by salinity. The aim of this study was to evaluate the use of saline water at different times in ...
SILVA, P. V. B.; http://lattes.cnpq.br/1590601652405134; SILVA, Priscylla Vital Barboza.(BrasilCentro de Humanidades - CHPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2022-02-24)
Aiming to reduce the waste of agricultural products and reduce the impact on the
environment, the reuse of industrial agricultural waste is of great importance for the
economic sector. Thus, the production of flour should ...
ARAGÃO, J.; ARAGÃO, JÉSSICA.; JÉSSICA ARAGÃO.; http://lattes.cnpq.br/2089969849383891; ARAGÃO, Jéssica.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2023-02-28)
The cultivation of bell pepper in the semi-arid region of the Brazilian Northeast using saline
waters can be made possible through the use of substances that attenuate the deleterious effects
of saline stress. In this ...
DUARTE, J. V. N.; DUARTE, JOELMA VIEIRA DO NASCIMENTO.; http://lattes.cnpq.br/1382745022706032; DUARTE, Joelma Vieira do Nascimento.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2022-09-14)
Considering that the disposal of waste from industries can be
harmful to the environment and, considering that solar radiation and excess emission
acoustics can be limiting factors for thermal balance, acoustic comfort ...
ROCHA, V. P. T.; ROCHA, VICENTE P. T.; http://lattes.cnpq.br/2218294084835196; ROCHA, Vicente de Paula Teixeira.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2019-06-27)
The external coating of the masonry is an element of high importance for buildings, exerting
outstanding function related to sealing, finishing, thermal and acoustic insulation and
mechanical resistance, among others. ...
COSTA, Z. R. T.; http://lattes.cnpq.br/4072122711740244; COSTA, Zanelli Russeley Tenório.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2023-09-25)
The use of adjuncts in the processing of craft beers can be an alternative to enrich the sensorial characteristics, in addition to the bioactive properties of the final product. This study aimed to develop and evaluate the ...
VIEIRA, R. D. O.; http://lattes.cnpq.br/5374261044630654; VIEIRA, Raquel Dias Oliveira.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2021-09-03)
This dissertation aimed to develop a reference project for small / medium-sized cheese factories, with guidelines for future rural buildings and / or improvements to existing ones in the micro-region of agreste paraibano. ...
ARAGÃO, J.; http://lattes.cnpq.br/2089969849383891; ARAGÃO, Jéssica.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2023-02-28)
The cultivation of bell pepper in the semi-arid region of the Brazilian Northeast using saline waters can be made possiblethrough the use of substances that attenuate the deleterious effects of saline stress. In this ...
FÉLIX, A. S.; http://lattes.cnpq.br/3616946997976293; FÉLIX, Adriano da Silva.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2021-07-27)
The mining sector has a high importance in Brazil's economic growth. However, this segment is considered as one of the most aggressive for the environment. In Paraíba this market stands out with the exploration of vermiculite, ...
PINHEIRO, F. W. A.; http://lattes.cnpq.br/0075630943239447; PINHEIRO, Francisco Wesley Alves.(BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2022-04-08)
The use of brackish water in irrigated areas in the Brazilian semiarid region has intensified, mainly due to the long periods of drought. However, excess salts in water can cause stress in plants, depending on the species, ...