RIBEIRO, S. R. S.; http://lattes.cnpq.br/6828739571389008; ANDRADE, Samara Raquel Souza Ribeiro.
Résumé:
The use of essential oils has been gaining more and more attention, not only commercially but
also in research. This usage shows positive results in various areas, demonstrating its potential
primarily for use as a bactericide and acaricide. One of the highlights for this purpose is the
essential oil of thyme, Thymus vulgaris. Its potential as an acaricide and bactericide arises from
the presence of thymol in its chemical composition. Due to this characteristic, the aim of this
study was to use thyme essential oil as a potential acaricide for the Varroa destructor mite, which
infests bees and can lead to hive loss. However, essential oils are characterized by their high
volatility, which limits their use as potential acaricides. To achieve greater stability of the oil
concerning volatility, one alternative is microencapsulation. This process can keep the oil isolated
from the environment and provide controlled release. The essential oil was microencapsulated
with different matrix materials4sodium alginate, gum arabic, guar gum, and xanthan
gum4using two techniques, ionic gelation and spray drying. Four protocols were conducted with
the different encapsulants and techniques, analyzing the stability and activity of the emulsion,
encapsulation yield and efficiency, and kinetics of release of the encapsulated essential oil.
Through data modeling and analysis, it was possible to understand that a balance between guar
gum and xanthan gum provides stability and efficiency in encapsulation. Formulating a base
incorporating both gums may provide a potential acaricide, delaying the volatilization of the
essential oil.