VIANA, T. V. A; FERREIRA, L. G. R; AZEVEDO, B. M; CRISÓSTOMO JUNIOR, R. R
Resumo:
Field study was conducted in peanut (Arachis hypogaea L.), cultivar PI
165-317, to evaluate changes in physiological processes and yield in response to different
levels of soil water and nitrogen. There was no significantly differences among
interactions between the two factors studied, water regime and nitrogen. However, the
reduction in soil water availibility significantly reduced and producion of pegs weight of
100 fruits and yield (kg/10.000m2). The addition of nitrogen reduced the efficiency in
root nodules formations, but it was not capable of improving peanut growth and
development under water stress.