NASCIMENTO, A. E.; http://lattes.cnpq.br/2921039564485723; LEMOS, Ana Emilia Nascimento. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2019-08-19)
In some plants, secondary components of nectar or pollen may be toxic or repellent to their pollinators. In this sense, the objective of this work was to study different macerate concentrations of Algaroba flowers, as food ...