Análise da produção leiteira da microrregião de Cajazeiras – PB utilizando krigagem.

Abstract

Milk production is one of the generators of income and employment for Brazilian capitalization. However, conflicts in its production chain have caused agitations in the financial well-being of the crop, which has altered the infeasibility of production and consumption. The consequent economic growth and the exploitation of the rural environment have often hampered by the absence of a more realistic planning based on the knowledge of natural resources and the dynamics of their appropriation. Thus, in order to understand a very important market niche for the semi - arid region, this work aimed to analyze dairy cattle production in Cajazeiras micro - region, using geotechnologies. The acquisition and storage of milk, in turn, directly related to the microbiological quality of the product, including its shelf life. It concluded that the small producers of the Cajazeiras region mainly adopt the highest investment of racial standard, which undoubtedly gives the sector greater profitability.