CURSOS DE GRADUAÇÃO DO CCTA: Recent submissions

  • LEITE, D. T.; http://lattes.cnpq.br/2274366239745868; LEITE, Delzuite Teles. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2011-02-11)
    noreste brazilefio, donde los problemas fitosanitarios son frecuentes. Dentre las pragas más prominentes el Ca//osobruchus maca/alas es considera una de lãs praga mas importante del caupi.Estudar el comportamiento de los ...
  • BARBOSA, J. W. S.; http://lattes.cnpq.br/7284814104627563; BARBOSA, José Wilson da Silva. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-07-15)
    Although Brazil occupies a privileged position in relation hydra availability, this badly is distributed, being the devoid half-barren region of this resource, observing itself in the use of the irrigation, one of the ...
  • CASIMIRO, D. L.; http://lattes.cnpq.br/1061899009477382; CASIMIRO, Danilo Lopes. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2011-02-17)
    The horticulture is an activity almost always present in small family farms. The analysis production system of irrigation schemes aimed to determine the practices and species used. 40 producers were interviewed. The ...
  • SOUSA, I. D.; http://lattes.cnpq.br/4142187360497442; SOUSA, Izancélio Dutra de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-11-29)
    This study aimed a soir ant's survey of the 'caatinga' in Paraíba State, in Pombal city, to compare ant's biodiversity in three áreas (área deforested, área cleared and burned and algo a native vegetation aea). For the ...
  • CAVALCANTE, E. N.; http://lattes.cnpq.br/1688122242821935; CAVALCANTE, Everaldo da Nóbrega. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-07-12)
    The study aimed at to diagnose the production system in identiüied units as producing of bovino of cut in the municipal districts of Pombal and São Domingos - PB. They wefc interviewed 15 properties where were approached ...
  • SANDER, Eduardo Felipe Mendes. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-12-02)
    In the producing regions has been frequent the search for cultivating of castor bean more productive. The, purpose of this study was to evaluate the behavior of castor bean cultivars, in isolated and intercropped in the ...
  • SÁTIRO, David Daryanne de Sousa. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-07-08)
    This study aimed to evaluate the visual quality, physics, chemical and identiüication of fiingal postharvest papaya in local disüibution CEAVA Patos - PB, the market-plane and supermarkets Pombal - PB. The papaya were ...
  • MELO, B. A.; http://lattes.cnpq.br/8696429164703232; MELO, Bruno Adelino de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-11-26)
    The Ca//osoóruchus maca/aras (Fabr., 1775), commonly known as cowpea weevil is considered a major cowpea pesos in the Northeast region, which is an important crop in this region. In this study aimed to evaluate the e#ect ...
  • FREITAS, A. S.; http://lattes.cnpq.br/9664774309831812; FREITAS, Aurivan Soares de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-07-09)
    The cowpea (Vígna ungt//cu/afa) is an important crop used by small farmers in the Northeast of Brazil. During cultivation, the occurrence of diseases caused by viruses is one factor limiting the cowpea production. It ...
  • ALMEIDA, A. A.; http://lattes.cnpq.br/2333317305262392; ALMEIDA, Adriano Almeida de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-06-14)
    The palm forager is a cactus of Mexico, belonging to the genus Opuntia subgenus opuntiae and Nopalea. It presente a broad spectrum of use and applications. It is used as animal fodder, human food, and have medicinal ...
  • SARMENTO, A. L. R.; http://lattes.cnpq.br/7622308678774304; SARMENTO, Ana Laura Rocha. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2010-07-08)
    This work aimed to evaluate the effect of the sources and incorporation times of manures in beet grown. The experiment was carried out in greenhouse at the Centro de Ciências e Tecnologia Agroalimentar (CCTA/UFCG), ...
  • PEREIRA, V. M. O.; http://lattes.cnpq.br/1276330674297450; PEREIRA, Virgínia Maria de Oliveira. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008-12-18)
    Banana is one of the most consumed fruits in the world and is cultivated in most of the tropical countries. lts quality is a factor of high importance in its commercialisation, especially when it is destined to in natura ...
  • SOUSA, V. L. B.; http://lattes.cnpq.br/6788662464503041; SOUSA, Vera Lúcia Bandeira de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008-12-17)
    The cilantro (Cortar?drum saf/vum L.) is a species horticultural, whose leaves and seeds are used, as seasoning, in the composition and decorations of severas plates of the Brazillan cookery, mainly in the Northeast área. ...
  • DIAS, R. S.; http://lattes.cnpq.br/1886776455415650; DIAS, Rondynelli Sobral. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008-12-04)
    Guava plantation (Ps/d/um gua/ava L. cv Paluma) in Pombal region, Paraíba State, Brazil, has been infected by nematodes causing significant damage in the production. In this study, nematode identification, different organic ...
  • SOARES, R. F.; http://lattes.cnpq.br/6513427921778626; SOARES, Rafael Farias. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008-11-21)
    Due to the great expansion of the sheep creation, mainly to the expressive increase of the number of animais (pure of origin) of the rale Santa Inês in the área polarized by Pombas - PB was aimed with the accomplishment ...
  • DIAS, Pablo Sobral. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008)
    The increasing purchase of milk by the state and the federal laws of milk production are making producers to rethink about the way of productlon. This research has as objective to diagnose the bovine milk production at São ...
  • ZÓGOB, Luiz Erlon Leandro. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008)
    Considering the great importance of production of bovine milk to the support and development ofhuman's lide, as well as the ride conspicuous at economia sector ofthe world, the present work realized having as an objectivo ...
  • LIMA, K. B.; http://lattes.cnpq.br/7686291058666888; LIMA, Klébia Bernardes de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008)
    Within the process of seedling production, the substrate carnes primary role. because influences on the initial development of the plant. It is at this stage that occurs the definition of the productive potential of the ...
  • NÓBREGA, Geraldo Bonifácio da. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008-12-12)
    This study aimed to evaluate the behavior of different genotypes of watermelon as to the productive and qualitative aspects. in a town of São Bento. The study was conducted at form Taquarituba in the town of São Bento. ...
  • ASSIS, Francimar de Almeida. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2008-12-05)
    The melon (Cucumis meio L.) is an important species of the family Cucurbitaceae, being a great economical expression fruit, cultivated in several áreas of the world due its adaptatlon to severas sons and climate. The present ...

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