LEMOS, D. M.; http://lattes.cnpq.br/0029901311238371; LEMOS, Danielle Martins. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2017-08)
Traditional prebiotic jelly and mixed diet of jabuticaba and acerola: characterization and stability. The acerola and the jabuticaba present good potential of cultivation and prospects of
commercialization, what objective ...