OLIVEIRA, M. N.; http://lattes.cnpq.br/0390096594541555; OLIVEIRA, Marcela Nobre. (BrasilCentro de Tecnologia e Recursos Naturais - CTRNPÓS-GRADUAÇÃO EM ENGENHARIA AGRÍCOLAUFCGUniversidade Federal de Campina Grande, 2020-12)
The production and consumption of lime and soursop in Brazil is very large, the main forms
of consumption are fresh and processed, therefore, a large amount of waste with high
nutritional value is wasted. Thus, the use ...