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Mestrado em Horticultura Tropical (Pombal)
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Mestrado em Horticultura Tropical (Pombal)
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Submissões recentes
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2023-09-18)The bell pepper (capsicum annuum L.) is cultivated practically all over the world, giving prominence to tropical and temperate regions. In Brazil, bell pepper has great socioeconomic importance, being among the ten ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2023-08-24)Agricultural systems in the semi-arid region of Brazil have difficulty expressing and reaching their maximum productive potential due to local climatic factors, such as high temperatures and low rainfall, which cause ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2023-02-15)The use of spontaneous species from the northeastern semi-arid region as an alternative in the fertilization of vegetables, presents itself as a promising activity in increasing the productivity and economic efficiency ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2021-07-30)The Apis mellifera (Hymenoptera: Apidae) is one of the main pollinators of plants grown by mankind for economic purposes. However, in recent years the bee population has declined in agricultural areas all over the world, ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2023-03-14)The aim of this research was to evaluate the postharvest quality of wild passion fruit (Passiflora cincinnata) under refrigeration. The study was carried out at the Center for Agro-Food Science and Technology, at the ...
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Armazenamento de Limeira ácida ‘Tahiti’ com diferentes porta enxertos irrigada com água salinizada. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2020-07-29)Saline stress is one of the main obstacles to citrus production in arid and semi-arid regions, limiting fruit production and quality, making it necessary to use genetic materials with tolerant potential, which aim to improve ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAUFCGUniversidade Federal de Campina Grande, 2018-12-30)The use of citrus rootstocks has been an important alternative to stress adaptation saline, in addition to providing important post-harvest quality attributes to the fruits. Therefore, the objective was to verify the ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2022-08-25)Tomato (Solanum lycopersicum L.) stands out from other vegetables due to its socioeconomic importance and high production cost, mainly due to its high susceptibility to pests and diseases, such as meloidogynous diseases. ...
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Efeito bioestimulante da biomassa de Chlorella sp. e seu potencial na produção de mudas de Meloeiro. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2022-03-11)Melon is a crop of great economic importance for the Northeast region. However, the development of alternative technologies that cause less environmental damage and favor the development of culture is of great importance ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2022-03-11)Bees are considered the most important group of pollinators, especially the species Apis mellifera L. (Hymenoptera: Apidae). However, the excessive use of pesticides is identified as responsible for the death of bees in ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2018-08-02)The cultivation melon in regions with young and poorly weathered soils, as in most the soils the Northeastern Semi-arid, has compromised fruit production and quality. In this sense, studies involving nutritional dynamics ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2021-05-24)Umbu-cajá is a fruit that has high quality for both fresh consumption and industrial processing. The lack of knowledge on this fruit ripening and proper harvest can cause postharvest losses. Therefore, knowing the different ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM SISTEMAS AGROINDUSTRIAISUFCGUniversidade Federal de Campina Grande, 2020-09-04)The essential oil of Cymbopogon citratus (DC.) Stapf (OECC) for presenting antimicrobial and antioxidant properties, is a promising raw material for the development of drugs and food additives. However, its high volatility ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2021-04-26)The use of saline water combined with management strategies that mitigate the effects of salts on plants is an alternative in view of the low availability of good quality water in the Brazilian semiarid region and the ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2021-10-26)Corn is one of the most expressive crops in agribusiness in Brazil and in the world due to its versatility of use, both in human and animal feed. In the Brazilian semiarid region, green maize productivity is still relatively ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM LETRAS EM REDE PROFLETRAS (UFRN)UFCGUniversidade Federal de Campina Grande, 2020-03-09)Cowpea (Vigna unguiculata) is a traditional source of feed and also income for small rural producers, mainly in Northeast Brazil. However, Cowpea’s cultivation is subjected to postharvest losses due to the attack by pests ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2021-01-29)Due to its economic importance, the passion fruit quickly spread throughout all Brazilian regions, especially in the Northeast, which has led its production in recent years. However, the semi-arid region of northeastern ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2021-08-06)Salinity is one of the main abiotic stresses that limit plant growth and productivity, particularly in the semiarid region of northeastern Brazil, aggravated by low rainfall, high temperatures and evaporation. In this ...
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(BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2021-02-24)Among the stresses in the plant caused by abiotic factors, water stress stands out for being common in ecosystems and for causing serious dysfunctions in plants. In recent years, the number of techniques and research has ...
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Tomate cereja em função de doses de potássio cultivado em luvissolo e vertissolo, São Domingos – PB. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2020-08-06)The increase in vegetable consumption is associated with the nutritional significance that they play for the population, in addition to providing financial suport for plenty of families, in which tomato crop is in highlight ...