Mestrado em Horticultura Tropical (Pombal): Recent submissions

  • GUEDES, W. A.; http://lattes.cnpq.br/5350965567354690; GUEDES, Wellinghton Alves (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2018)
    The application of biofertilizers or biostimulants for the purpose of improving the performance of agricultural crops has driven the use of products based on microalgae, as an alternative to the use of fertilizers and being ...
  • SILVA, F. A.; http://lattes.cnpq.br/6321365517244579; SILVA, Francisco de Assis da. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2017-10-19)
    One of the biggest bottlenecks found by leafy vegetable growers in the semi-arid region is the climatic factors, such as temperature and excessive luminosity, so that lettuce culture does not develop efficiently, so it is ...
  • ARAÚJO, E. B. G; http://lattes.cnpq.br/4240436378436709; ARAÚJO, Erbia Bressia Gonçalves. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2017-08-16)
    In Brazil, most of the cashew orchards are located in the semi-arid tropics, where water resources are scarce and present salinity problems. In view of the socioeconomic importance of cashew trees in the northeastern region ...
  • GOMES, J. M.; http://lattes.cnpq.br/6802291618063521; GOMES, Jessé Malveira. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2017-03)
    Corn is one of the most produced and important crops in the world, utilized for human and animal feeding. Brazil is one of the top producers of this grain, being the third biggest producer worldwide. Despite the great ...
  • SILVA, A. B.; http://lattes.cnpq.br/0861150799306869; SILVA, Ariano Barreto da. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2017-08-23)
    Water is one of the limiting factors for agricultural development, both for lack and for excess, affecting growth, the development and production of plants, especially those considered sensitive. Such as eggplant, and it ...
  • SOUSA, V. F. O.; http://lattes.cnpq.br/7163486579619206; SOUSA, Valéria Fernandes de Oliveira (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2017-09-25)
    The cultivation of the melon exerts social and economic importance to the Northeast Region for increasing profitability of producers. Abiotic stresses are responsible for the loss of agricultural production worldwide, ...
  • OLIVEIRA, S. R.; http://lattes.cnpq.br/0153731507749031; OLIVEIRA, Saul Ramos de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2017)
    One of the factors that contribute the most to the increase in melon production is the cost of fertilizers. Thus, to optimize the doses to be applied aiming at maximum economic productivity, it is necessary to know the ...
  • LIRA, R. P.; http://lattes.cnpq.br/7413132462780363; LIRA, Renato Pereira de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2017-08-24)
    A 'Brasileirinha' pumpkin is a cultivar that produces bicolour fruits (green and yellow) with excellent nutritional potential. However, a harvesting time and storage time can be considered factors that interfere in the ...
  • OLIVEIRA, L. M.; http://lattes.cnpq.br/1487244039310149; OLIVEIRA, Luana Muniz de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2018-03-06)
    The use of technologies in an ecological way is of great importance for the conservation of the pomegranate, especially, when one need to reach markets the long ones distance, being indispensable to associate storage ...
  • ALMEIDA, C. L. S.; http://lattes.cnpq.br/3195467146205412; ALMEIDA, Camilo de Lellis de Sousa (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2017-11-24)
    The soursop is a fruit of great importance for the Brazilian Northeastern region. Currently, the crop is expanding, and studies are needed to increase plant availability for new orchards. Thus, this work aimed to evaluate ...
  • FURTUNATO, T. C. S.; http://lattes.cnpq.br/6090705125980118; FOTUNATO, Tádria Cristiane de Sousa. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2016-05-25)
    The characterization of the transformations that take place during the fruit development of the result makes possible to identify the period in which the results join the biggest number of characteristics that express the ...
  • GUIMARÃES, M. L. C.; http://lattes.cnpq.br/4977382890739224; GUIMARÃES, Maria Luiza Cândido. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2016-04-20)
    The eggplant and arugula are demanding vegetables in nitrogen (N) to a suitable production, making the N meet as the nutrient usually applied in agriculture in the form of mineral fertilizer and which has lower efficiency, ...
  • SOUZA, L. P.; http://lattes.cnpq.br/4937173580326037; SOUZA, Leandro de Pádua. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2016-02-24)
    The culture of guava has Increasingly demonstrating your agricultural importance arousing the interest of small, medium and large producers both paragraph export as domestic consumption. As arid and semiarid have a low ...
  • SARMENTO, J. J. A.; http://lattes.cnpq.br/4968579682208330; SARMENTO, José Júnior Araújo. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2016-08-05)
    The application of organic fertilizers enables soil to improve its properties (physical, chemical and biological) in order to obtain good responses to plants while maintaining the fertile soil and allowing the maximum range ...
  • SILVA, G. L.; http://lattes.cnpq.br/5632393906730033; SILVA, Gleyce Lacerda da. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2016)
    Melon is a much-consumed fruit vegetable in the world; In Brazil has a high economic and social expression, especially in the Northeast region, because soil and climate conditions are adequate for the growth and development ...
  • MARTINS, F. A. A.; http://lattes.cnpq.br/8177898295786351; MARTINS, Francisca Amanda Abreu (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2016-08-29)
    The spider mite, Tetranychus urticae Koch, is considered one of the main pests of fruit in Brazil, among them, the Carica papaya culture has been heavily damaged by this arthropod. In papaya production are numerous challenges ...
  • MEDEIROS JUNIOR, F. J.; http://lattes.cnpq.br/4913529216946689; MEDEIROS JUNIOR, Fernando Julião de. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2016)
    Despite the importance of nitrogenous fertilizers and potassic for pineapple are no data on its effects on the physiological behavior of the culture. This study aimed to evaluate the physiological responses and the vegetative ...
  • PEREIRA, E. D.; http://lattes.cnpq.br/5802675553713407; PEREIRA, Edna Dantas. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2016-08-25)
    Croplands with intense evaporation, drainage deficiency and inadequate use of fertilizers have increased problems with salinity, causing losses in crop yields. It was aimed to evaluate the productivity and quality of melon ...
  • FERREIRA NETO, J.; http://lattes.cnpq.br/8203201719816055; FERREIRA NETO, João. (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2015-05-12)
    Irrigated agriculture is an activity that requires the largest volume of water in relation to the consumption of this resource for a lot of segments such as industrial, domestic and animal. The aim of this study was to use ...
  • ALVES, F. I. S.;ALVES, F.I.S.; http://lattes.cnpq.br/0129500786174338; ALVES, Fábio Itano dos Santos (BrasilCentro de Ciências e Tecnologia Agroalimentar - CCTAPÓS-GRADUAÇÃO EM HORTICULTURA TROPICALUFCGUniversidade Federal de Campina Grande, 2015)
    The use of post wastewater - treated in agriculture is considered a fundamental alternative because of water scarcity mainly in arid and semi-arid regions. The objective of this research was to evaluate the effect of ...

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