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|---|---|
| Desenvolvimento e caracterização de bolo de chocolate sem glúten enriquecido com Spirulina platensis. | 525 |
Total Visits per Month
| May 2026 | June 2026 | July 2026 | August 2026 | September 2026 | October 2026 | November 2026 | |
|---|---|---|---|---|---|---|---|
| Desenvolvimento e caracterização de bolo de chocolate sem glúten enriquecido com Spirulina platensis. | 5 | 19 | 6 | 8 | 7 | 13 | 3 |
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| ALINE RODRIGUES NERIS - TCC BACHARELADO EM NUTRIÇÃO CES 2018.pdf | 215 |
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